Comments on: The Best Protein Powder http://ifitandhealthy.com/the-best-protein-powder/ Fri, 19 Mar 2010 17:18:44 -0700 http://wordpress.org/?v=2.8.5 hourly 1 By: Edward B Ford http://ifitandhealthy.com/the-best-protein-powder/#comment-315496 Edward B Ford Thu, 07 Jan 2010 11:50:26 +0000 http://ifitandhealthy.com/the-best-protein-powder/#comment-315496 Hey Ryan, how many fluid ounces & what's the calorie count estimate per shake w/banana w/o banana? Hey Ryan, how many fluid ounces & what’s the calorie count estimate per shake w/banana w/o banana?

]]> By: kylen http://ifitandhealthy.com/the-best-protein-powder/#comment-276292 kylen Tue, 15 Sep 2009 21:51:19 +0000 http://ifitandhealthy.com/the-best-protein-powder/#comment-276292 where did you purchase the hyper growth protein powder? where did you purchase the hyper growth protein powder?

]]> By: Ryan http://ifitandhealthy.com/the-best-protein-powder/#comment-8340 Ryan Mon, 23 Apr 2007 20:48:48 +0000 http://ifitandhealthy.com/the-best-protein-powder/#comment-8340 The quality of the chocolate flavoring is very high. However, the stuff just doesn't taste that sweet. That's why there are bananas in my mixture. With the bananas, it tastes great. The quality of the chocolate flavoring is very high. However, the stuff just doesn’t taste that sweet. That’s why there are bananas in my mixture. With the bananas, it tastes great.

]]> By: iFit&Healthy.com http://ifitandhealthy.com/the-best-protein-powder/#comment-8159 iFit&Healthy.com Fri, 20 Apr 2007 19:21:14 +0000 http://ifitandhealthy.com/the-best-protein-powder/#comment-8159 Hey Ryan, thanks for an update! Sounds like good stuff. How is the taste and how does it compare to other protein powders you have tried? Hey Ryan, thanks for an update! Sounds like good stuff. How is the taste and how does it compare to other protein powders you have tried?

]]> By: Ryan http://ifitandhealthy.com/the-best-protein-powder/#comment-8142 Ryan Fri, 20 Apr 2007 14:56:09 +0000 http://ifitandhealthy.com/the-best-protein-powder/#comment-8142 Wow, the stuff really works. I feel energized and pumped from it. I'm gaining weight but maintaining (maybe even losing) body fat percentage. If you decide to try this though, I don't follow the directions on the package. Larry says to mix 1/2 cup of his powder with 1 cup of milk (2% or whole) and 2 tbsp of heavy cream. I make a big thing from it though: 1 cup whole raw milk 1/3 cup raw heavy cream 1/2 rounded cup Hyper Growth 12 eggs 2 bananas For someone my weight, this makes 3 meals. I drink this every day. My other 3 meals are either 6 eggs, 6-8 oz of steak, or 1/2 cup Hyper Growth mixed with 1/3 cup heavy cream and just enough milk to get the powder to mix. Wow, the stuff really works. I feel energized and pumped from it. I’m gaining weight but maintaining (maybe even losing) body fat percentage. If you decide to try this though, I don’t follow the directions on the package. Larry says to mix 1/2 cup of his powder with 1 cup of milk (2% or whole) and 2 tbsp of heavy cream. I make a big thing from it though:

1 cup whole raw milk
1/3 cup raw heavy cream
1/2 rounded cup Hyper Growth
12 eggs
2 bananas

For someone my weight, this makes 3 meals. I drink this every day. My other 3 meals are either 6 eggs, 6-8 oz of steak, or 1/2 cup Hyper Growth mixed with 1/3 cup heavy cream and just enough milk to get the powder to mix.

]]> By: Ryan http://ifitandhealthy.com/the-best-protein-powder/#comment-7382 Ryan Wed, 11 Apr 2007 15:38:10 +0000 http://ifitandhealthy.com/the-best-protein-powder/#comment-7382 I just got some in the mail yesterday and am doing a trial. It seems Larry has decided to drop the egg and fully capitalize on the IGFs in the milk. This is not so unreasonable I suppose; Blair's protein was only about 10% egg. The IGFs are really powerful though. They are why a calf can double weight in just 6 weeks. I just got some in the mail yesterday and am doing a trial. It seems Larry has decided to drop the egg and fully capitalize on the IGFs in the milk. This is not so unreasonable I suppose; Blair’s protein was only about 10% egg. The IGFs are really powerful though. They are why a calf can double weight in just 6 weeks.

]]> By: iFit&Healthy.com http://ifitandhealthy.com/the-best-protein-powder/#comment-7339 iFit&Healthy.com Tue, 10 Apr 2007 22:55:05 +0000 http://ifitandhealthy.com/the-best-protein-powder/#comment-7339 Ryan, that is interesting. Have you tried Larry’s Hyper Growth? Ryan, that is interesting. Have you tried Larry’s Hyper Growth?

]]> By: Ryan http://ifitandhealthy.com/the-best-protein-powder/#comment-7328 Ryan Tue, 10 Apr 2007 16:42:48 +0000 http://ifitandhealthy.com/the-best-protein-powder/#comment-7328 Irvin Johnson aka Rheo H Blair made the very best protein powder of all time. Mixed with heavy cream, it gave the benefit of IGF-1 and IGF-2. What was so special about Blair's protein? First off, it was a milk and egg blend, designed to match the amino acid profiles in mother's milk. He used whole egg instead of egg white, as egg white is an inferior food. Whey is also inferior, so both casein and whey were used, run through a low-heat process that kept the nutritional value. Because the milk protein was defatted, you had to add heavy cream to restore the protein-to-fat ratio in milk. It also made the IGF-1 and IGF-2 in the milk available to the stomach. Finally, Blair's protein contained lactose, the only animal carbohydrate and a phenomenal protein sparer. Unfortunately, Blair's cannot be purchased today, but Larry Scott sells a protein called Hyper Growth. Larry actually had a chemist analyze Blair's protein and has done his best to replicate it. Irvin Johnson aka Rheo H Blair made the very best protein powder of all time. Mixed with heavy cream, it gave the benefit of IGF-1 and IGF-2. What was so special about Blair’s protein? First off, it was a milk and egg blend, designed to match the amino acid profiles in mother’s milk. He used whole egg instead of egg white, as egg white is an inferior food. Whey is also inferior, so both casein and whey were used, run through a low-heat process that kept the nutritional value. Because the milk protein was defatted, you had to add heavy cream to restore the protein-to-fat ratio in milk. It also made the IGF-1 and IGF-2 in the milk available to the stomach. Finally, Blair’s protein contained lactose, the only animal carbohydrate and a phenomenal protein sparer.

Unfortunately, Blair’s cannot be purchased today, but Larry Scott sells a protein called Hyper Growth. Larry actually had a chemist analyze Blair’s protein and has done his best to replicate it.

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