David L. Katz Answers Weight Loss and Nutrition Questions
David L. Katz, MD, a professor at Yale University and author of The Flavor Point Diet, sorts out the healthy, the harmful, and the hype.
I’ve read that drinking red wine benefits the heart. Does 100 percent red grape juice have the same healthy effect?
With grape juice, you’d be missing out on wine’s alcohol, which in moderation raises protective HDL cholesterol, makes platelets less apt to stick to one another, and increases a chemical in the body that helps dissolve blood clots (it’s called tPA — tissue plasminogen activator — and is actually used as a drug to treat heart attacks and strokes in emergency rooms).
But I don’t recommend you start drinking alcohol just for your heart.
Both wine and 100 percent grape juice, especially the dark purple Concord variety, have another ingredient with cardiovascular benefits: flavonoids — antioxidants that are concentrated in the skin of grapes. (more…)
“Fact: 546% more weight loss than the leading ephedra-based diet pill. Finally, rapid weight loss and incredible energy in one amazing “Super Pill.�
There is a lot to like about
That was the conclusion of one recent study.
Jenny McCarthy and